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Powdered base which gives the ideal finished thickness and sweetness to Liqueurs. Add alcohol as ind..
For making dry and low-carb beers. Add with the yeast. Finishing gravities will be quite low when u..
Gelatin finings for clearing the beer in the fermenter. Dissolve in a cup of tepid water and gently ..
Tinting Agent.Add to adjust the darkness of spirits. Measurements are included in the Whiskey Profil..
Oak Extract Used to Oak age spirits and wines. Ideal for Brandy,
Whiskey, Dark Rum and Bourbon. Add..
For acidifying mash and sparge water. 88% concentration...
Kettle finings. Use 1/2 tablet per standard brew of 20 to 25 litres.
Dissolve in a cup of water for..
Kettle finings. Use 1/2 tablet per standard brew of 20 to 25 litres. Dissolve in a cup of water for ..
The classic finings. Sufficient for 200 to 250 litres of beer, or wine...